You guessed it, it’s rose weather! Here in San Francisco, summer comes, summer goes. The fog is here, the fog isn’t here. We’re decidedly schizophrenic this year. That said, one of my favorite things about the warm weather is rosé! No longer the sweet wines of the 70s and 80s, these dry summer sippers are made from Syrah, Pinot, Cabernet – even Sangiovese. Rosé comes in all hues, and all flavor profiles. This one, however, is special.
I have tasted several vintages of the Stepping Stone by Cornerstone Corralina Rose of Syrah in the past, and this by far is my favorite. The delicate strawberry notes are surprising in a Syrah rose, and if I didn’t know better I might have mistaken this for a Tavel or Bandol wine from the south of France. This bone dry wine also has hints of lemon, nutmeg and rose petals, which carry over to the long watermelon filled finish.
Love occurs at first pour, when the fruit aromas jump out of the glass and gracefully fall down your palate in a watercolor wash of fruit. This is a perfect summer wine, and would go well with fish, grilled chicken, or burgers. $20 and well worth it!