A King of Cabs

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There are few grapes that are as well known in Napa Valley as Cabernet Sauvignon.  Most every winery makes at least one, and every sub appellation vies for the best, the most unique, the most impactful, fruit to make this king of wines out of. Faust celebrates an ongoing, and renewed, passion for Agustin Huunees, […]

Live Blogging: Taken Wine Co Red Wine

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Taken Wine Company is based in Napa and has 3 blends. This one is Taken Napa Valley Red Wine, a Bordeaux style blend, made from Cab and Merlot. This is a rich cab based wine, with deep purple fruit, blackberry, and smokey dried blueberry. The budget friendly $30 makes this an everyday enjoyable wine from […]

High on a hill

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There’s a lonely goat herd, yodeleeellooooheeho!  Or in this case, there are some horses, some cows and a whole lot of scrub brush.  Up on top of Atlas Peak, VinRoc creates micro crafted small lot Cabernet Sauvignon.  Above the fog line, overlooking the Foss Valley, where open pastures and oak trees haven’t been overtaken by […]

The Adventures of Buckaroo Bonzai and other tales of blending

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First – apologies for this post being late on arrival.  As some of you may know, I have been dealing with some personal issues that have been hammering me in to the ground like Wile E. Coyote under an Acme Anvil.  I’m trying to come up for air, so here goes.  Please excuse the lack […]