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Wines with a accent!  The Brecon Estate tasting room is only 3 months old and we are tasting the Cab Franc, which is also brand new. Classic Cab Franc flavor profie, full of green leafy vegetables and hard spices.  Black pepper, green pepper corn, and mouthwatering lavendar.  You don’t typically see Cab Franc from Paso Robles, so this is a refreshingly fun wine. The calcareous soils are from the highest point of the estate, at 1400′, which helps the vine struggle and produce amazing wine.  Planted in the 80s, now the vines are producing wines of elegance and style that I just love!   Viva la Cab Franc!